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Hydrolyzed Milk Protein

Hydrolyzed Milk Protein — a protein hydrolysate of milk origin for conditioning and film-forming support in creams, masks, and hair products.

milk proteinconditionerfilmhair
✓ Safe
Comedogenic Rating
0/5
Irritation Potential
0/5

What is it?

Milk proteins broken down into smaller peptides for compatibility with the aqueous phase.

Used in creams, masks, shampoos, conditioners, and bath products.

Key Benefits

Conditions
Contributes to a softer feel of skin and hair.
Supports the film
Helps to form a light cosmetic finish.
Complements hydration
Peptides support the water-binding sensory of the formula.

Suitable for

creamsmasksshampoosconditioners

Main Actions

✓ conditioning✓ film forming✓ humectant support✓ texture enhancement
Non-vegan component

Due to its milk origin, it is not suitable for vegan formulas; individual tolerance is important for allergies to milk proteins.

Frequently Asked Questions

What does Hydrolyzed Milk Protein do for skin?
Used in creams, masks, shampoos, conditioners, and bath products.
Who should use Hydrolyzed Milk Protein?
Hydrolyzed Milk Protein is suitable for: creams, masks, shampoos, conditioners.
Are there any warnings about Hydrolyzed Milk Protein?
Due to its milk origin, it is not suitable for vegan formulas; individual tolerance is important for allergies to milk proteins.

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